Taquitos, also known as flautas, are a beloved Mexican dish that consists of rolled-up tortillas filled with various ingredients such as meat, cheese, and vegetables, then fried or baked until crispy. With so many different fillings and variations to choose from, it can be hard to decide which taquitos to try. In this article, we’ve compiled a list of the top 10 taquitos to try, so you can explore the best flavors and variations of this delicious dish.
- Shredded Beef Taquitos: This classic taquito filling is a favorite among many. The tender and flavorful shredded beef is wrapped in a crispy tortilla and is often served with guacamole and sour cream.
- Chicken Taquitos: Another popular taquito filling is shredded chicken. The chicken is often seasoned with a variety of spices, making it flavorful and delicious. Chicken taquitos are often served with salsa and a dollop of sour cream.
- Pork Taquitos: Juicy, tender, and flavorful, pork taquitos are a must-try. The pork is often slow-cooked until it falls apart and is then rolled into a tortilla and deep-fried to perfection.
- Bean and Cheese Taquitos: If you’re looking for a vegetarian option, bean and cheese taquitos are a great choice. The beans and cheese provide a creamy and savory filling that pairs perfectly with the crispy tortilla.
- Seafood Taquitos: For seafood lovers, seafood taquitos are a must-try. Shrimp and crab are the most common seafood options and are often paired with a creamy avocado sauce.
- Buffalo Chicken Taquitos: For those who love spicy food, buffalo chicken taquitos are a great choice. The shredded chicken is tossed in a spicy buffalo sauce and rolled into a tortilla with cheese.
- Breakfast Taquitos: Taquitos aren’t just for lunch or dinner, they can also make a great breakfast dish. Breakfast taquitos are often filled with scrambled eggs, cheese, and bacon or sausage.
- Barbecue Beef Taquitos: Barbecue beef taquitos are a tasty and savory variation. The beef is slow-cooked with barbecue sauce and rolled into a crispy tortilla.
- Sweet Potato Taquitos: For a unique twist on taquitos, try sweet potato taquitos. The sweet and savory filling pairs perfectly with the crispy tortilla, and is often served with a tangy lime dipping sauce.
- Baked Taquitos: If you’re looking for a healthier option, baked taquitos are a great choice. The taquitos are baked in the oven until they are crispy and golden brown, and are often filled with chicken or beef.
In conclusion, taquitos are a versatile and delicious dish with many different fillings and variations to choose from. Whether you prefer traditional fillings such as shredded beef or chicken, or more unique options such as sweet potato or seafood, there is a taquito out there for everyone. So, next time you’re in the mood for a tasty and satisfying snack or meal, give taquitos a try and explore the best flavors and variations of this beloved Mexican dish.
